Square analysis component of coconut water
Analysis of Mature Coconut Water
| |
| Total solids% |
5.4
|
| Reducing sugars % |
0.2
|
| Minerals % |
0.5
|
| Protein % |
0.1
|
| Fat % |
0.1
|
| Acidity mg % |
60.0
|
| pH |
5.2
|
| Potassium mg% |
247.0
|
| Sodium mg% |
48.0
|
| Calcium mg% |
40.0
|
| Magnesium mg % |
15.0
|
| Phosphorous mg% |
6.3
|
| Iron mg% |
79.0
|
| Copper mg% |
26.0
|
| Source: Satyavati Krishnankutty (1987) | |
Square analysis of the amino acid composition of coconut water.
Amino Acid Composition of Coconut Water
(% of total protein) | |
| Alanine |
2.41
|
| Arginine |
10.75
|
| Aspartic acid |
3.60
|
| Cystine |
0.97-1.17
|
| Glutamic acid |
9.76-14.5
|
| Histidine |
1.95-2.05
|
| Leucine |
1.95-4.18
|
| Lysine |
1.95-4.57
|
| Proline |
1.21-4.12
|
| Phenylalanine |
1.23
|
| Serine |
0.59-0.91
|
| Tyrosine |
2.83-3.00
|
| Source: Pradera et al, (1942) | |
Square analysis component of B vitamins in coconut.
Vitamins of B Group in Coconut Water
(microgram/ml ) | |
| Nicotinic acid |
0.64
|
| Pantothenic acid |
0.52
|
| Biotin |
0.02
|
| Riboflavin |
<0.01
|
| Folic acid |
0.003
|
| Thiamine |
Trace
|
| Pyridoxine |
Trace
|
| Source: The Wealth of India (1950) | |
