Components of coconut water

Coconut water can stimulate cell growth and cell division occurs quickly. The callus tissues and cell suspensions. In addition, the morphological changes of tissues. Coconut water from the unsolved found effective than that old. Properties of coconut water has been trying to separate the components of coconut water. Make informed only partially. Because many compounds will work together. Isolated components, including amino acids, organic acids, nucleic acids, purines (purine) sugar, sugar alcohol, vitamins and nutrients, growth regulators, etc. The analysis table below.

Square analysis component of coconut water

Analysis of Mature Coconut Water
Total solids%	5.4
Reducing sugars %	0.2
Minerals %	0.5
Protein %	0.1
Fat %	0.1
Acidity mg %	60.0
pH	5.2
Potassium mg%	247.0
Sodium mg%	48.0
Calcium mg%	40.0
Magnesium mg %	15.0
Phosphorous mg%	6.3
Iron mg%	79.0
Copper mg%	26.0
Source: Satyavati Krishnankutty (1987)

Square analysis of the amino acid composition of coconut water.

Amino Acid Composition of Coconut Water (% of total protein)
Alanine	2.41
Arginine	10.75
Aspartic acid	3.60
Cystine	0.97-1.17
Glutamic acid	9.76-14.5
Histidine	1.95-2.05
Leucine	1.95-4.18
Lysine	1.95-4.57
Proline	1.21-4.12
Phenylalanine	1.23
Serine	0.59-0.91
Tyrosine	2.83-3.00
Source: Pradera et al, (1942)

Square analysis component of B vitamins in coconut.

Vitamins of B Group in Coconut Water (microgram/ml )
Nicotinic acid	0.64
Pantothenic acid	0.52
Biotin	0.02
Riboflavin	<0.01
Folic acid	0.003
Thiamine	Trace
Pyridoxine	Trace
Source: The Wealth of India (1950)